Legislation - HB0431

Requiring an employer who employs individuals in a food service facility or retail establishment to pay certain employees at a certain rate of pay for certain shifts of work, except under certain circumstances; and providing that certain employees employed in a food service facility or retail establishment have the right to decline to work hours that occur during the 11 hours following the end of a shift; etc.

Committees

Original:: Economic Matters Click to view Recorded Media

Committee Testimony

Witness List

Details

Cross-filed with: SB0530

Introduced in a prior session as: HB1615 Session: 2017 Regular Session

Bill File Type: Regular

Effective Date(s): October 1, 2023

History

Legislation History
Chamber House Calendar Date 1/20/2022 Legislative Date 1/20/2022 Action First Reading Economic Matters Proceedings
Chamber Calendar Date Legislative Date Action Text - First - Maryland Fair Scheduling Act Proceedings
Chamber House Calendar Date 2/03/2022 Legislative Date 2/03/2022 Action Hearing 2/22 at 1:00 p.m. Proceedings
Chamber Calendar Date Legislative Date Action Vote - House - Committee - Economic Matters Proceedings Click to view Recorded Media
Chamber House Calendar Date 3/01/2022 Legislative Date 3/01/2022 Action Unfavorable Report by Economic Matters Proceedings

Chamber	Calendar Date	Legislative Date	Action	Proceedings
House	1/20/2022	1/20/2022	First Reading Economic Matters
			Text - First - Maryland Fair Scheduling Act
House	2/03/2022	2/03/2022	Hearing 2/22 at 1:00 p.m.
			Vote - House - Committee - Economic Matters	Click to view Recorded Media
House	3/01/2022	3/01/2022	Unfavorable Report by Economic Matters

File Code

Subjects

Statutes