Requiring the Maryland Green Purchasing Committee, in consultation with certain units of State government and other stakeholders, to develop, by January 1, 2023, a certain methodology for a unit to estimate greenhouse gas emissions of food and beverages procured, to establish a certain baseline measurement by January 1, 2024, and to consider the nutrition of individuals fully or partially dependent on the State for their diet when developing strategies; etc.
Bill File Type: Pre-Filed
Effective Date(s): July 1, 2021
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Last Updated: 4/2/2021 3:07 PM